Whether you are from the South, the North, Europe, Australia… OR you’re an alien from outer space- you NEED to try these Southern Style Green Beans. They are melt-in-your mouth delicious- super savory, slightly smoky, and the perfect side that will meet your craving for comfort food (while still being 100% real/unprocessed!).
The special ingredient that makes these extra decadent and delicious? BACON. Mmmm. Bacon. I do not believe there is anything tastier on the face of the planet than bacon.
The second secret ingredient that makes these extra scrumptious? Chicken stock. It adds a whole other level of super awesome amazing flavor that makes these green beans hard to stop eating.
Oh, and they are so, so easy to make! And use only four ingredients! Hip hip, hooray!
Basically, you need to stop everything you are doing right now and go make these. (But first read the rest of this post.)
OK I know- bacon isn’t the healthiest thing in the world. But green beans on the other hand? Super healthy. High in vitamin K, manganese, and fiber, as well as being a little-known source of beta-carotene! You know, the stuff found in bright orange veggies like carrots.
I love fresh green beans simply steamed and topped with some salt, pepper, and olive oil or butter- try that if you’re looking for lighter green bean fare. But if you’re looking for a life-changing green bean experience (who isn’t, really?) these Southern Style Green Beans are where it’s at….