Make your own peanut butter by grinding peanuts in a food processor for four minutes. This is by far the tastiest peanut butter I have ever had, and it is SO easy!
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4 from 1 vote

Homemade Peanut Butter

Make your own peanut butter by grinding peanuts in a food processor for four minutes. This is by far the tastiest peanut butter I have ever had, and it is SO easy!
Prep Time4 mins
Total Time4 mins
Course: Snack
Cuisine: American
Servings: 1 cups
Calories: 214kcal
Author: Elizabeth Lindemann

Ingredients

  • 16 oz. peanuts plain, roasted, salted, honey roasted, or any flavor you want

Instructions

Notes

  • The provided nutrition information does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Feel free to calculate it yourself using this calculator or by adding the recipe to Yummly.

Nutrition

Serving: 2tablespoons | Calories: 214kcal | Carbohydrates: 6.1g | Protein: 9.8g | Fat: 18.6g | Saturated Fat: 2.6g | Sodium: 7mg | Fiber: 3.2g | Sugar: 1.5g