Drizzle 1 teaspoon of the balsamic glaze evenly on one slice of bread.
Add the mozzarella, tomatoes, and basil.
Drizzle with the olive oil (1 tablespoon), the remaining 1 teaspoon of the glaze, and season with salt and pepper to taste
Add second slice of bread and cut in half.
The provided nutrition information does not include any added sodium from seasoning to taste, any optional ingredients, and it does not take brands into account. Feel free to calculate it yourself using this calculator or by adding the recipe to Yummly.