This Classic Chicken Piccata is an easy, 20-minute Italian recipe made in one pan, featuring chicken breast cutlets in a rich and smooth lemon butter caper sauce. Best of all- no pounding the chicken necessary for this easy recipe! Chicken piccata has a special place in my heart because we had it at our wedding. Oh,…
These Seared Ahi Tuna Steaks (also known as yellowfin or bigeye tuna) take only SIX MINUTES to cook to medium-rare perfection and are bursting with delicious umami flavor from the soy sauce and toasted sesame honey marinade recipe! And since marinating is optional, you can whip this tuna steak recipe up at a moment’s notice….
This healthy Roasted Red Pepper and Tomato Soup recipe is smooth and creamy, like a bisque, and packed with deep flavor from slow-roasting the tomatoes, onion, and garlic, and using jarred roasted red peppers! It’s easy to adapt to be vegan, it’s freezable, and it only takes about 10 minutes of hands-on time. One of…
This recipe for Roasted Broccoli is easy to cook in your oven and is bursting with bright, fresh lemon and toasted garlic flavor! It will be your new favorite low-carb, healthy side dish, perfect for any time of year. You can add other veggies, such as cauliflower or carrots, add chickpeas for protein, or serve…
